Alphonso Mango Pulp
There are few pleasures that compare to the
joy of biting into the rich, golden and sweet flesh of a ripe Alphonso Mango.
Hailing from the Indian subcontinent, a country known for its love of big flavours, the Alphonso Mango is deservingly titled the King of Fruit for its sweet, yet tart flavour that is ambrosial and diverse in its ability to be utilised in sweet and savoury dishes. Nature Fruits delivers the true essence of the Alphonso Mango as a pulp that can be used generously to deliver delightful recipes, beverages and condiments alike whenever you like.
USES & UTILITY
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The texture and flavour
make the pulp a versatile ingredient, suitable for all kinds of sweet and savoury recipes and f&b Preparations: drinks, sauces, gelato, jams and jellies, creams and much more.
Origin: India | Colour: Golden Yellow
Ingredients: 100% Fruit
Preservation: Best before18 months from Manufacturing date.
Observation: Shake well before using
Nutritional Value
100g contains
Energy: 252 kJ / 60kcal
Fats: 0,3g (of which saturated fat 0,1g)
Carbohydrates: 13,9 g (of which sugar 11,5 g)
Fibre: 1,6 g I Protein: 0,5g I Salt: < 0,03g
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(*) With no added sugar, it only contains sugars naturally present in fruit.
Packaging
Metal Cans (Unit Weight : 3,1kgs)
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